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Tatgu Pte Ltd

10 Ubi Crescent #06-29

Ubi Techpark (Lobby B)

Singapore 408564

(+65) 6747 1008

Send your enquiries to admin@tatgu.com 

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©2017-2019 by Tatgu Pte. Ltd. |  Privacy Policy 

Our Story

The Tatgu Story

IN SEARCH OF A HEALTHY LIFESTYLE

Tatgu Pte. Ltd., registered in Singapore, produces premium, low-sugar chocolate couvertures which are uniquely formulated with 100% sugarcane derivative which is diabetic-friendly.

Tatgu’s chocolate products are used to create healthier items chocolate and confectionery, all of premium quality.


Tatgu’s chocolate is power packed with levels of sweetness identical to premium chocolate brands.


Using 100% sugarcane derivative, we are better able to reduce the bitterness in flavour of chocolate that boasts of cacao of majority content.

Our Mission & Vision
 

At Tatgu, we are in the business of concocting, creating and producing healthy chocolate helping to promote healthy living, doing so through our use of premium ingredients.

 

Helping elevate our customer to higher dimensions in consuming, appreciating and enjoying desserts that satisfy the tastebuds without compromising on the philosophy of using low-sugar content chocolate.

One’s lifestyle can be healthy, just as much as one’s life can be fun-filled!

 

Also, one can enjoy one’s chocolate and desert – the healthy way.

Our 2 main types of couverture are Dark Chocolate Couverture and White Chocolate Couverture.

 

Our chocolate couvertures have a unique formulation – 100% derived from sugarcane. The flavour is packed with 4 to 5 times sweetness of regular sugar. Our unique products allow people to enjoy the health benefits of chocolate without the negative effects of excessive sugar.

Tatgu Chocolate can be used on a wide range of products such praline, bars, cakes, pastries, and confectionery.

 

Our chocolate is certified Halal and Kosher, suitable to be enjoyed by people of all cultures around the world.

Tatgu chocolate is also:

- Ovo Lacto Vegetarian

- Lacto Vegetarian

- Pesco vegetarian

 

Our 2 main types of couverture are Dark Chocolate Couverture and White Chocolate Couverture.

Our 85% Dark Chocolate Couverture has high content of cocoa without compromising palatability, and has only 14% sugarcane derivative.

 

Our White Chocolate couverture, has less than 10% sugar composition while retaining the sweetness.

Our products can be supplied to manufacturers, confectionaries, home bakers and direct customers. Our mission is to offer healthier choices for chocolate for people all around the world.

 

For more information, contact tina.tan@tatgu.com